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Old Hickory Inn BBQ Menu

Our Menu



BBQ Entrees



Ham, Links, Pork, Riblets

Indulge in a platter featuring hickory-smoked ham, savory links, sliced pork, or pork riblets.

$16.95


Brisket (sliced)

Premium brisket seasoned with kosher salt and pepper, smoked to perfection for over 15 hours using hickory wood. Rich, flavorful, and melt-in-your-mouth goodness.

$18.95


Ribs (pork)

Marinated with a dry rub and slowly smoked, these pork ribs are finished on the grill and basted with our special sauce for a perfect char and unbeatable flavor.

$18.50


Chicken (half)

Treat yourself to a half chicken, smoked then grilled to perfection and basted in our special blend of barbecue sauce.

$18.50


Beef (chopped beef in sauce)

Our smoked brisket, chopped and cooked with a blend of spices and sauce, creating a rich and sweet flavor that's sure to delight.

$17.95


Chicken (leg quarter)

Indulge in a juicy chicken leg quarter, grilled and coated with our signature barbecue sauce for bold, savory flavor.

$12.95


Chicken (breast quarter)

Savor a tender chicken breast quarter, grilled to perfection and dressed with our flavorful barbecue sauce.

$13.50


Turkey Breast (sliced)

Enjoy thinly sliced turkey breast, delicately smoked and bursting with savory flavors from our barbecue kitchen.

$18.50


Two Meats

Experience a tantalizing combination of two meats, each slow-smoked to perfection and served with our signature barbecue sauces.

$19.95


Three meats

Delight in a trio of mouthwatering meats, each meticulously smoked and served with our distinctive barbecue sauces for a flavor-packed feast.

$22.95




More Entrees



Fried Catfish

Savor our crispy fried catfish, seasoned and fried to golden perfection, offering a taste of Southern comfort.

$18.50


Chicken Fried Steak

Enjoy a hearty chicken fried steak, perfectly seasoned and fried to a golden crisp, a classic Southern favorite.

$19.95


Chicken Tenders

Strips of chicken breast, breaded and fried to order, for a crispy and juicy treat every time.

$16.95




BBQ Sandwiches



Ham, Links, or sliced Pork

$10.95


Brisket (sliced)

$12.50


Chopped Beef (in sauce)

$12.25


Turkey Breast (sliced)

$12.25


Chicken (dark meat)

$10.95


Chicken (white meat)

$11.50


Two meats: (2 different meats)

$13.95




More Sandwiches



1/3 Lb. Burger

Regular

$12.25


With Cheese

$12.75


Chicken Fried Steak Sandwich

$13.50


Fried Catfish Po-boy

$13.50


Gyro On Pita Bread

$13.50




Salads



House Salad

Plain - lettuce and tomato

$7.95


Tasty Salad

Topped with real cheddar cheese and your choice of meat

$13.95


Caesar Salad

Only at Braeswood + Missouri City

$12.50


Chicken Caesar

Only at Braeswood + Missouri City

$15.95


Greek Salad

Only at Braeswood

$12.50


Greek Salad with Meat

Only at Braeswood

$15.95




Baked Potatoes

Extra charge for extra toppings



Fancy (Stuffed with butter, bacon, cheese, s. cream & chives)

$9.50


Slice Baker (Ham, Links, Chicken, Pork, Turkey)

$15.50


Chop Baker (Chopped beef in sauce)

$16.50


Brisket Baker (Topped with brisket)

$16.50


Chicken Breast Baker

$15.95


Two Meat Baker ( 2 different meats )

$18.50




BBQ By The Pound



Brisket (sliced)

1/2 Pound

$14.95


Pound

$28.95


Beef (chopped in sauce)

1/2 Pound

$11.95


Pound

$22.95


Ham, Links, Pork, Riblets

1/2 Pound

$10.25


Pound

$18.95


Ribs (Pork)

1/2 Pound

$11.50


Pound

$22.50


Turkey (Breast)

1/2 Pound

$11.50


Pound

$22.50


Smoked Chicken

Half

$10.25


Whole

$18.95




Sides

- B-B-Q beans - Green beans - Cut Corn - Potato salad - Cole slaw - Cucumber Salad - Mashed Potatoes - Mac & Cheese - Fried Okra - Fries - Onion Rings - Sweet Potatoes



Sides

Side

$3.75


1/2 Pint

$4.75


Pint

$8.25


Quart

$12.95


Gallon

$47.00


Natural Cut Fries

$4.50


Handmade Onion Rings

$5.50




Family Packs



No. 1 (serves 4-6)

2 Pounds of Meat(s) 3 pints of sides

$70


No. 2 (serves 6-8)

3 Pounds of Meat(s) 2 quarts of sides

$100


No. 3 (serves 8-10)

4 Pounds of Meat(s) 3 quarts of sides

$135




Party Packs



No. 1 (serves 10-12)

5 Pounds of Meat(s) 4 quarts of sides

$175


No. 2 (serves 20-25

10 Pounds of Meat(s) 9 quarts of sides

$340


No. 3 (serves 40-50)

20 Pounds of Meat(s) 18 quarts of sides

$650




Desserts



Rice Pudding

Serving

$5.50


Pint

$8.00


Quart

$15.00


Whole Pan

$30.00


Peach Cobbler

Serving

$5.50


Pint

$8.00


Quart

$15.00


Whole Pan

$30.00




Children's Menu



Plate or sandwich (brisket, ham, sausage)

$10.50


Grilled Cheese

$7.50


Corn Dog

$7.50


Chicken Strips

$10.50


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